Herb of the Day: Yucca

HOTD Yucca

The word “Yucca” might bring to mind deserts in the southwest; a dry, arid climate with strange pointy plants growing among cacti.  Native to Mexico and the southwestern region of the US, yucca has a rich history and over 40 varieties in North America.  This plant was used for many … Continue reading

Essential Oil of the Day: Lemon

EO OTD Lemon

A favorite addition to many foods and drinks, this sour little fruit found its way into our lives in the mid-1700s.  British sailors discovered they could prevent scurvy by having their crew consume lemons.  James Lind with the Royal Navy was the pioneer of this research. He gave his sailors … Continue reading