Herb of the Day: Dill

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Commonly associated with pickles dill is used medicinally and in food all around the world.  Hippocrates is known for using dill to help cleanse the mouth. The seeds and leaves of the plant are used in a wide variety of culinary preparations and impart a classic flavor, as well as … Continue reading

Herb of the Day: Oatstraw

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  Oatstraw is the stem from which the popular grain oatmeal grows.  The grain is separated and the stem, seeds, and leaves are used for a variety of medicinal uses partly due to the extremely high concentration of magnesium, calcium and B-Vitamins found in the plant.  Oatstraw is fantastic for … Continue reading

Herb of the Day: Chamomile {A Soothing Herb}

Chamomile

Chamomile is known as one of the most popular teas in the world. Its wonderful calming nature has made it a common fixture in many bedtime routines. Just as Peter Rabbit’s mother gave him chamomile when he was feeling ill, it is commonly given to children for irritability or stomach … Continue reading